Braised Mei Quin with Tofu and Curried Coconut Milk
This dish takes its inspiration from India and South East Asia. Very flexible in that you can add all sorts of ingredients to the mix. INGREDIENTS: 1 bunch mei quin choy, leafy greens removed and...
View ArticleCilantro Chili Sauté Juice
This is based on something we used at India Joze long ago, and has its roots in South East Asian cuisine. It is quick to make and keeps a few days in the refrigerator. Use a splash as a condiment for...
View ArticleLemon Curry of Mei Quin, Tofu, Leeks, Cashews, and Mushrooms
Definitely a fusion dish drawing on India and Southeast Asia for inspiration, with some pure California thrown in as well. INGREDIENTS: 4 cups mei quin, stems cut into 2 x ¼ inch batons, leaves...
View ArticleHealthy Cholesterol Free Devilled Eggs (Devilled Eggs with Avocado “mayo” and...
As egg whites contain no cholesterol, and the “yolk” consists of tofu and mayo made from oil and avocado, this is a cholesterol free dish that is full of flavor. INGREDIENTS: 12 hardboiled eggs, halved...
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